Question

【題目】 Who wants to eat food that is thrown away as waste? Believe it or not, that's exactly what world leaders did at a lunch held by the United Nations in 2015.

During the meal, the world leaders enjoyed dishes like salads and burgers made with thrown-away vegetables and fruits. Chef Dan Barber, who helped create the meal, hoped that the experience would make the leaders pay more attention to the issue of food waste. It is a huge problem. One out of nine people on Earth does not get enough food. Yet every year over one third of the food produced worldwide goes to waste! Why is so much food wasted? Firstly, food is often thrown away before it reaches customers because too much of it is produced, or because it is not kept properly in farms.

Secondly, shops and supermarkets usually throw away unsold food. Finally, customer soften buy more food than they need, so a lot of uneaten food is wasted. How can you waste less food? When eating out, you may ask for less food and take home what is left. Visit fast food restaurants less often, since they are usually more wasteful. Encourage your favorite restaurants to give unsold food to food banks.

You can also waste less food at home. Use smaller rice bowls so that you serve less rice. Encourage family members to use unfinished rice to make rice puddings. Tell family members to make a shopping list and buy only what is on the list when shopping for food.

Food waste is a growing problem and we, either farmers or food sellers or customers, must take this problem more seriously and do what we can to help.

【1】WhatdidworldleadersdoatalunchheldbytheUnited Nationsin2015?

A.Theythrewawayfoodaswasteduringthemeal.

B.Theymadedisheswithwastevegetablesandfruits.

C.Theyatefoodmadewithwastevegetablesandfruits.

D.TheyhelpedChefDanBarbercreatethespecialmeal.

【2】Theunderlinedword "issue" inParagraph2isclosestin meaningto"________".

A.resultB.problemC.reasonD.beginning

【3】Paragraph 4 mainly talks about_________.

A.the reasons for wasting so much foodB.the ways to waste less food

C.the disadvantages of wasting foodD.people’s ideas about wasting food

【4】Whichwayofwastinglessfoodismentionedinthepassage?

A.Buyingunsoldfoodfromsupermarkets.

B.Keepingfoodproperlyinafridge.

C.Using smaller rice bowls when eating out.

D.Asking for less food in restaurants.

【5】What’s the main purpose of the passage?

A.To encouragepeople to save food .

B.To tell us the importance of food .

C.To tell us how to buy food .

D.To tell us the places where we may waste food .

Answer 1

【答案】

【1】C

【2】B

【3】B

【4】D

【5】A

【解析】

本文主要介紹了一些可以減少食物浪費(fèi)的做法，并呼吁所有人都要為節(jié)約糧食做出貢獻(xiàn)。

【1】細(xì)節(jié)理解題。根據(jù) During the meal， the world leaders enjoyed dishes like salads and burgers made with thrown-away vegetables and fruits. 在用餐期間，世界各國領(lǐng)導(dǎo)人都享受著用丟棄的蔬菜和水果制作而成的沙拉和漢堡等菜肴。故選C。

【2】詞意猜測題。根據(jù) Chef Dan Barber, who helped create the meal, hoped that the experience would make the leaders pay more attention to the issue of food waste.幫助創(chuàng)造這頓飯的主廚Dan Barber希望這種體驗(yàn)?zāi)茏岊I(lǐng)導(dǎo)者更加關(guān)注食物浪費(fèi)的issue�？赏浦�是“問題”的意思。故選B。

【3】主旨大意題。根據(jù)You can also waste less food at home.你在家里也可以浪費(fèi)更少的食物�？芍�是在介紹減少浪費(fèi)的方法。故選B。

【4】細(xì)節(jié)理解題。根據(jù)When eating out, you may ask for less food and take home what is left. 外出就餐時，你可以少要點(diǎn)食物，并將剩下的食物帶回家。故選D。

【5】主旨大意題。根據(jù)Food waste is a growing problem and we, either farmers or food sellers or customers, must take this problem more seriously and do what we can to help.食物浪費(fèi)是一個日益嚴(yán)重的問題，我們無論是農(nóng)民還是食品銷售商或顧客，都必須更認(rèn)真地對待這個問題并盡我們所能提供幫助。可知主要是為了鼓勵大家節(jié)約食物。故選A。

先通讀全文，找到題干中的關(guān)鍵詞，有針對性地到文章中尋找細(xì)節(jié)，并結(jié)合選項(xiàng)，確定答案。如第4小題，文中相關(guān)句子“When eating out, you may ask for less food and take home what is left.”與選項(xiàng)D表達(dá)意思相近，故選D。